On-Site Catering

Outdoor Events
Price per Person is an estimate.
Final quote will include service fee plus food and is based on the market price of seafood.


LOW COUNTRY BOIL           $19.50

Complete with Fresh Large Count Shrimp,
Andouille or Smoked Sausage, New Potatoes
& Corn on the Cobb.
Also includes Cole Slaw, Cocktail Sauce & Bayou Brownies

CRAWFISH BOIL                  $16.50

Complete with Fresh Crawfish, Andouille Sausage,
New Potatoes & Corn on the Cobb.
Also includes Cole Slaw, Cocktail Sauce & Bayou Brownies

Catering Menu

Appetizers

Shrimp Cocktail                                                        $3.50

Stuffed Mushrooms (3 per person)                         $3.50

Brushetta (3 per person)                                        $1.50

Crab Cakes                                                              $4.50

Seafood Bisque                                                       $4.25


    Entrees

    New Orleans Style Red Beans & Rice               $9.00
    With Smoked or Andouille Sausage

    Shrimp Creole Served over White Rice             $9.50

     Etouffee Served over White Rice                     $9.50

    Mawmaw Ellen's Crawfish & Corn                    $9.50

    Jambalaya w/Chicken & Sausage                    $9.50
    with shrimp add $1.50

    Gumbo w/Chicken & Andouille Sausage          $9.00

    Chicken Fricassee                                                $9.50


    Sides & Desserts

    Corn on the Cob
    Seasoned New Potatoes
    Green Bean Casserole
    Cajun Cole Slaw
    Potato Salad
    Marinated Veggie Salad
    Bayou Brownies
    Bread Pudding
    Bananas Foster






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